
oil purifier
It is mainly used to remove food residues, carbides, colloids and other impurities in high-temperature frying oil, delay oil oxidation and rancidity, extend the service life of frying oil, stabilize the quality of fried products, reduce production energy consumption and waste oil treatment costs, and reduce the purchase of new oil and waste oil treatment costs. It is an indispensable key supporting equipment in modern food industrial frying production.






